Video Transcription
Um, what is up my homies? I'm just having an awesome day of cooking and exercising on
my day off and we're gonna keep it rolling. So let's make dinner. So I'm about to press
this tofu that we're gonna do a recipe that I've been wanting to do for some time now
because it's a baked tofu recipe and baking tofu has been my jam as of late because it's
so much easier than doing it in the skillet is what I'm finding. So we're gonna start
